Ketogenic Avocado Cucumber Hemp Salad by Dr. Christie Smirl

Whole and fresh food recipes are the best way to ensure your nutrition is clean and healthy. Here is a satisfying ketogenic vegetarian avocado cucumber hemp salad. Always attempt to use all organic ingredients to reduce your exposure to pesticides.

Ingredients

  • 1/2 diced cucumber
  • 1/2 cubed medium avocado
  • 1 tablespoon hemp seeds
  • 2 tablespoon fresh lemon juice
  • 2 tablespoons finely chopped parsley
  • 2 tablespoons finely chopped green onion
  • 1/8 teaspoon Himalayan salt
  • 1/4 teaspoon Hingvashtak powder

Instructions

Mix the cucumber and avocado in a bowl and top with hemp seeds, lemon juice, parsley, onion, salt and hingvashtak. Enjoy!

Nutritional Facts

  • Serves 1
  • Calories 230

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Dr. Christie Smirl has over 25 years of medical experience. She completed a Doctorate of Ayurvedic Medicine from American University of Complimentary Medicine as well as Nurse Practitioner and Master of Science from Loma Linda University. Dr. Christie is also an E-RYT 500 Yoga Teacher Trainer YACEP, Reiki Master/Teacher, Tantric Energy Healer and Musician.

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